I’m back! I took a bit of a break from blogging the last few weeks. Life was overwhelmingly busy, so I took a bit of time off. To get some work done. To relax and enjoy what little personal time I had available. To cook, eat well, and take a few new photos to share. I missed blogging. I wondered what the other food bloggers I hear from regularly were up to. I’ll be catching up on that later this week.
What kept me so busy? School, projects, research, work, and a convocation ceremony! On Saturday, I officially received my MA degree. I’m still working on getting pictures. I was so happy to have many friends and family there to support me! I lent my camera to dad, so I have a few pics already.
Nana, Dad and Me at Convocation (Photo Credit to Bryan)
I’m hoping that this week I can get back to my usual blogging routine! (Coming soon, a cookbook review!)
Breakfast Mess with Eggs, Sausage, Potatoes and Green Peppers
Ingredients
- 10 medium red potatoes, diced – approximate cost $1.50
- 3 cloves garlic, minced – approximate cost $0.50
- 3 green peppers, diced – approximate cost $3.00
- 4 Oktoberfest sausage, casing removed – approximate cost $4.50
- 8 eggs – approximate cost $1.50
- 1/2 teaspoon sea salt – approximate cost $0.05
- 1/2 teaspoon black pepper – approximate cost $0.05
- 1 teaspoon grapeseed oil – approximate cost $0.10
- 1/4 cup water
Method
- Preheat a frying pan (and 1/2 teaspoon of oil) over medium heat.
- Add garlic and cook until fragrant (about 1 minute).
- Add the Oktoberfest sausage.
- Brown the sausage and break into pieces as it cooks.
- Whisk eggs and water in a bowl.
- Preheat a second frying pan (and 1/2 teaspoon of oil) over medium heat.
- Pour egg mixture into the frying pan.
- Scramble the eggs.
- Add green peppers to the cooked sausage.
- Remove scrambled eggs from heat and add to sausage.
- Season with sea salt and pepper.
- Mix well and serve!
Makes about 6 servings (approximate cost: $1.87 per serving).
Monday Link Parties
- Mangia Mondays (hosted by Delightfully Dowling & Shine Your Light)
- Must Try Mondays (hosted by My Favourite Finds)
- Marvelous Mondays (hosted by Julie from This Gal Cooks, Ang from Juggling Act, Pamela from It’s Me Again…Pamela, and Deb from Cooking on the Front Burner)
- Manic Monday (hosted by Melissa from Serendipity and Spice)
- Mop It Up Mondays (hosted by Kristi from I Should Be Mopping the Floor)
- Mouthwatering Monday (hosted by Rachel from A Southern Fairytale)
- Hunk of Meat Monday (hosted by Beyer Beware)
- Makin’ You Crave Monday (hosted by Mrs. Happy Homemaker)
- Made by you Monday (hosted by Skip to my Lou)
- Melt in Your Mouth Monday (hosted by Make Ahead Meals for Busy Moms)
- On the Menu Monday (hosted by Stone Gable)









Eva Taylor
/ October 23, 2012Congratulations! We missed you. We’ve been busy too but you’ll have to check our blogs to see what trouble we were getting into!
I love a skillet breakfast (more appetite appeal than breakfast mess!).
Amber
/ October 28, 2012Thanks Eva! I’ll be stopping by your blog soon!
mjskit
/ October 23, 2012Congratulations on your MA degree! There are obviously a lot of people proud of you, including yourself! Love the picture. Great breakfast – quick, hearty and delicious!
Amber
/ October 28, 2012Thanks MJ!
rachel
/ October 23, 2012Congratulations!!!!! That’s so exciting!
That breakfast looks amazing
YUM.
Amber
/ October 28, 2012Thank you Rachel!
Julie
/ October 27, 2012Yum yum! This looks so good! and congrats on your degree.
Thanks for sharing on Marvelous Mondays!
Amber
/ October 28, 2012Thanks Julie!
Sophie33
/ November 1, 2012Congratulations, I missed you & you look cool too! A grand breakfast & but way too rich for me as breakfast!
A nice lunch though!! xxx
Amber
/ November 7, 2012Thanks Sophie! Yes, this would also make a great lunch!
msginge
/ November 4, 2012Congratulations and welcome back!
This breakfast looks delicious and very hearty
Amber
/ November 7, 2012Thanks Mel!